Nutritional Information

Typical Values per serving 100g per serving 30g GDA GDA % % % %
Energy 1190 kJ / 285 kcal 357 kJ / 85 kcal 2000 2000 14.2% 4.2% 14.2% 4.2%
Protein 6.1g 1.8g 50g 50g 12.2% 3.6% 12.2% 3.6%
Carbohydrates 34.5g 10.5g 260g 260g 13.3% 4.0% 13.3% 4.0%
of which sugars 33.5g 10.0g 90g 90g 37.2% 11.1% 37.2% 11.1%
Fat 13.0g 3.9g 70g 70g 18.6% 5.6% 18.6% 5.6%
of which saturated fats 8.1g 2.4g 20g 20g 40.5% 12.0% 40.5% 12.0%
Fibres 1.8 0.5g 24g 24g 7.5% 2.1% 7.5% 2.1%
Salt 0.55g 0.17g 6g 6g 9.2% 2.8% 9.2% 2.8%

Ingredients

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