Avocado sourdough bread with sesame and micro greens
1 Servings
Prep Time:5 min Total Time:5 min 
Ingredients
Product Substitutes
For Lighter version use Philadelphia LightFeeling experimental?
Did you know?
When you're done preparing your meals, you don't have to throw away your tub. There's plenty of ways to reuse it.
Method
1
Cut the avocado in half and carefully remove its stone, then scoop out the flesh and cut in slices. Squeeze the lemon over the slices so they do not get brown.
2
Spread bread slices with Philadelphia.
3
Layer the avocado slices over the bread and season with some salt and pepper. Garnish with some chilli flakes and sesame seeds.
4
Serve immediately.
Discover Philadelphia Plant Based!
Join Philly friends!
© 2025 Mondelez United Kingdom - All rights reserved
